Insalatas
Wood Burning Oven Pizzas
Pasta
Secondi Piatti
Hot Sandwiches
Beverages
Appetizers
Insalata/Salads
Pollo/Chicken
Red Wines
White Wines
(V) denotes Vegetarian Friendly | (VV) denotes Vegan Friendly | (GF) denotes Gluten Free All Gluten Free items are prepared in the same kitchen as flour products
Available Saturday and Sunday from 11:30 am to 3:00 pm
Add A Protein To Any Salad Chicken 4.99 | Shrimp 2.25 each
Romaine lettuce and house made croutons tossed in our home made Caesar dressing and topped with shaved parmigiano Reggiano
Fresh sliced pear and gorgonzola cheese tossed with fennel, and baby arugula in our homemade apricot/white balsamic vinaigrette
Homemade mozzarella tossed with romaine lettuce, fresh tomatoes and basil in a balsamic vinaigrette dressing
Romaine lettuce, radicchio, tomatoes, Kalamata olives and orange segments tossed in a lemonette dressing
Fresh crushed tomato sauce, fresh mozzarella and basil 12inch 13.99 | 16inch 16.99
Fresh crushed tomato sauce, fresh mozzarella, grilled eggplant, grilled zucchini and roasted red peppers 12inch 15.99 | 16inch 18.99
Fresh crushed tomato sauce, fresh mozzarella, ham, artichokes and sautéed mushrooms 12inch 15.99 | 16inch 18.99
Fresh sliced tomatoes, fresh mozzarella, basil and extra virgin oil No Sauce 12inch 15.99 | 16inch 18.99
Our wood burning oven focaccia topped with fresh garlic, olive oil and rosemary 12inch 8.99
Fresh crushed tomato sauce, fresh mozzarella, Italian sweet sausage, meatball and ham 12inch 15.99 | 16inch 18.99
Fresh crushed tomato sauce, fresh mozzarella, imported prosciutto, arugula salad and shaved Parmiggiano 12inch 15.99 | 16inch 18.99
Fresh crushed tomato sauce, fresh mozzarella, hot soppressata and spicy peppers 12inch 15.99 | 16inch 18.99
Fresh crushed tomato sauce, fresh smoked mozzarella, mushrooms and pancetta 12inch 15.99 | 16inch 18.99
Fresh mozzarella, ricotta and sautéed spinach No Sauce 12inch 15.99 | 16inch 18.99
Shrimp sautéed with fresh tomatoes and shallots in a spicy marinara sauce
White Sauce - Garlic, oil and fresh parsleyRed Sauce - Fresh tomatoes, garlic and parsley
Mushrooms, onions, prosciutto and peas in a cheesy cream sauce
Potato dumplings tossed with fresh tomato sauce, fresh mozzarella and basil
Spaghetti with tomato sauce, with your choice of homemade meatball or Italian sausage
Shrimp sautéed with fresh spinach in a cheesy cream sauce
Fresh sautéed tomatoes with shallots in a pink cream sauce
Italian sausage sautéed with peppers and onions in a light marinara sauce, tossed with spaghetti
- Fresh layered pasta, mozzarella, meat sauce and ricotta and then baked to perfection Or - Fresh layered spinach pasta, sautéed spinach, mozzarella and bechamel sauce, baked with a pink cream sauce 30 Minutes Baked Time Dinner Portion
Served with penne marinara
Chicken sautéed with mushrooms in a sweet marsala wine sauce
Italian herb breaded chicken topped with house made mozzarella and pomodoro sauce
Picatta - Chicken sautéed with lemon, butter, capers and white wine sauce Francese - Chicken sautéed with lemon, butter, artichokes and white wine sauce
Decaf available
Available all day
Grilled smoked mozzarella, stacked with grilled smoked mozzarella and topped with roasted red peppers
Fresh handmade mozzarella, Parma prosciutto and roasted red peppers
PEI Mussels simmered in a slightly spiced marinara over fried crostini points
Grilled and toasted house made bread rubbed with garlic and topped with fresh tomatoes and basil
Calamari and Tentacles sautéed with fresh garlic and parsley served over fried crostini points
Stuffed bread with house made mozzarella, lightly battered and fried. Served with house made marinara sauce
A delicious bread dip made with oil, romano cheese, garlic, parsley, oregano and red pepper
Mortadella, prosciutto, soppressata salame, provolone, mixed olives, mushrooms, roasted red peppers
Stuffed eggplant with ricotta, mozzarella and sautéed spinach baked with our house made tomato sauce
Little neck clams sautéed with garlic and fresh parsley over fried crostini points
Our wood burning oven focaccia topped with fresh garlic and rosemary
Perfectly fried calamari and tentacles served with homemade marinara sauce
Market Price
House made mozzarella tossed with fresh tomatoes, basil and romaine lettuce. Tossed in our House vinaigrette dressing
Romaine lettuce, radicchio, tomatoes, Kalamata olives, and orange segments tossed in our House lemonette dressing
Fresh sliced pear, tossed with fennel and baby arugula, topped with crumbled gorgonzola. Tossed in our House made apricot and white balsamic vinaigrette
Layered fresh mozzarella, fresh tomatoes and basil on a bed of romaine lettuce
Romaine lettuce, Pepperoncini, red onions, cucumbers, Kalamata olives, and tomatoes tossed in our House Vinaigrette dressing and topped with Imported feta
Romaine lettuce tossed with our House made croutons and Caesar dressing. Topped with shaved Parmiggiano Add Anchovies 1.50
Split romaine hearts drizzled with a parmesan peppercorn dressing. Topped with shaved Parmiggiano and crumbled pancetta
Little neck clams, PEI mussels, calamari, and shrimp sautéed with fresh tomatoes, garlic and parsley in a light marinara sauce
House made chicken meatballs served over penne alla vodka. Fresh tomatoes and shallots sautéed in a pink cream sauce.
Spinach fettuccine tossed with caramelized onions, prosciutto, and chicken in a light pink cream sauce
Broccoli sautéed with fresh garlic and oil, tossed with fresh cavatelli and pecorino romano cheese
Tossed with our home made Bolognese sauce
Shrimp sautéed with spinach and garlic in a delicate cream sauce. Tossed with fresh fettuccini
Fresh pasta layered with homemade meat sauce, béchamel and fresh mozzarella
Fresh fettuccini in a cheesy cream sauce
Sautéed with garlic and oil, tossed with pecorino romano cheese
Shrimp sautéed with garlic and shallots in a lemon, white wine and butter sauce. Tossed with linguini
Fresh house made pesto sauce tossed with linguini and topped with toasted pine nuts
A delicious pancetta and egg yolk cheese sauce
Italian sweet sausage, peppers and onions tossed with spaghetti
Ground veal stuffed inside fresh pasta rolls and topped with a pink cream sauce.
Red- fresh tomatoes, garlic, and olive oil.
White - garlic, olive oil, and fresh parsley sauce.
Purse shaped pasta stuffed with fresh pear and cheese. Tossed in a roasted red pepper cream sauce.
Fresh potato dumplings tossed with homemade tomato sauce, fresh mozzarella and basil
Caramelized onions, prosciutto, mushrooms and peas in a delicious cheesy cream sauce
Homemade cheese ravioli topped with our house made tomato sauce and basil
Fresh pasta stuffed with ricotta and mozzarella then baked until perfection topped with fresh tomato sauce and basil
Fresh spinach pasta layered with sautéed spinach, fresh mozzarella and béchamel sauce. Topped with a pink cream sauce
Tossed in a sherry cream sauce
Fresh tomatoes sautéed with garlic, tossed with fresh pan fried eggplant. Topped with ricotta and pecorino romano cheese
Shrimp sautéed with fresh tomatoes in a spicy marinara sauce. Tossed with linguini
Fresh tomatoes sautéed with shallots in a pink cream sauce
Homemade beef meatballs simmered in our house made tomato sauce. Tossed with spaghetti, pecorino romano and topped with basil
Layered fried eggplant with fresh mozzarella, tomato sauce and basil
Served with a choice of sautéed vegetable of the day or side of penne marinara.
Chicken stuffed with fresh mozzarella and prosciutto, pan seared in a delicious white wine sauce with mushrooms
Pan seared chicken sautéed with mushrooms in a marsala wine sauce
Pan seared chicken with mushrooms, rosemary and Italian sweet sausage, in a white wine sauce with a splash of balsamic
Chicken breasts lightly breaded and fried topped with tomato sauce, and fresh mozzarella then perfectly baked
Pan seared chicken layered with fresh tomatoes and fresh mozzarella. Topped with marinara sauce, basil then baked
Pan seared chicken sautéed with artichokes, red peppers, mushrooms and sun dried tomatoes in a white wine and balsamic sauce
Chicken breast lightly battered and seared in a lemon, white wine and butter sauce with artichokes
Pan seared chicken sautéed with capers in a lemon, white wine and butter sauce
Marinated chicken breasts with rosemary and lemon, grilled and served aside grilled vegetables
Pan seared chicken with pancetta, then topped with mozzarella, fontina and gorgonzola. In a mushroom, sun dried tomato and brandy sauce
A quart of our house sangria to go!
Italy 2018
California 2018
Argentina 2017
Italy 2015
Italy 2017
California 2017
Italy 2012
Italy 2013
Australia 2017
Italy (N/V)
Australia 2019
Italy, 2016
New Zealand 2019
Germany 2018
Warning: Consumption of under-cooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses. Alert your server of any food allergies. Ask your server if a dish can be made gluten free