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(V) denotes Vegetarian Friendly | (VV) denotes Vegan Friendly | (GF) denotes Gluten Free
All Gluten Free items are prepared in the same kitchen as flour products

Lunch

Available Saturday and Sunday from 11:30 am to 3:00 pm

Insalatas

Add A Protein To Any Salad
Chicken 4.99 | Shrimp 2.25 each 

Cesare

8.99

Romaine lettuce and house made croutons tossed in our home made Caesar dressing and topped with shaved parmigiano Reggiano

Pear and Gorgonzola

9.00

Fresh sliced pear and gorgonzola cheese tossed with fennel, and baby arugula in our homemade apricot/white balsamic vinaigrette

Greca (GF)

13.00

Homemade mozzarella tossed with romaine lettuce, fresh tomatoes and basil in a balsamic vinaigrette dressing

Della Casa (GF) (VV)

7.99

Romaine lettuce, radicchio, tomatoes, Kalamata olives and orange segments tossed in a lemonette dressing

Caprese (GF)

12.00

Homemade mozzarella tossed with romaine lettuce, fresh tomatoes and basil in a balsamic vinaigrette dressing

Wood Burning Oven Pizzas

Margherita (V)

Fresh crushed tomato sauce, fresh mozzarella and basil
12inch 13.99 | 16inch 16.99

Campagnola (V)

Fresh crushed tomato sauce, fresh mozzarella, grilled eggplant, grilled zucchini and roasted red peppers
12inch 15.99 | 16inch 18.99

Quattro Staggioni

Fresh crushed tomato sauce, fresh mozzarella, ham, artichokes and sautéed mushrooms
12inch 15.99 | 16inch 18.99

Caprese Pizza (V)

Fresh sliced tomatoes, fresh mozzarella, basil and extra virgin oil
No Sauce
12inch 15.99 | 16inch 18.99

Focaccia (VV) (V)

Our wood burning oven focaccia topped with fresh garlic, olive oil and rosemary
12inch 8.99

Boscaiola

Fresh crushed tomato sauce, fresh mozzarella, Italian sweet sausage, meatball and ham
12inch 15.99 | 16inch 18.99

Di Parma

Fresh crushed tomato sauce, fresh mozzarella, imported prosciutto, arugula salad and shaved Parmiggiano
12inch 15.99 | 16inch 18.99

Diavola (Spicy)

Fresh crushed tomato sauce, fresh mozzarella, hot soppressata and spicy peppers
12inch 15.99 | 16inch 18.99

L'Affumicata

Fresh crushed tomato sauce, fresh smoked mozzarella, mushrooms and pancetta
12inch 15.99 | 16inch 18.99

La Bianca (V)

Fresh mozzarella, ricotta and sautéed spinach
No Sauce
12inch 15.99 | 16inch 18.99

Pasta

Shrimp Fra Diavolo

18.99

Shrimp sautéed with fresh tomatoes and shallots in a spicy marinara sauce

Linguini with White or Red Clam Sauce

18.99

White Sauce - Garlic, oil and fresh parsley
Red Sauce - Fresh tomatoes, garlic and parsley

Tortellini Michelangelo

12.99

Mushrooms, onions, prosciutto and peas in a cheesy cream sauce

Gnocchi Napoletana (V)

12.99

Potato dumplings tossed with fresh tomato sauce, fresh mozzarella and basil

Spaghetti with Meatballs or Sausage

13.99

Spaghetti with tomato sauce, with your choice of homemade meatball or Italian sausage

Fettuccine Della Donna

18.99

Shrimp sautéed with fresh spinach in a cheesy cream sauce

Penne Ala Vodka

11.99

Fresh sautéed tomatoes with shallots in a pink cream sauce

Sausage Peppers and Onions

14.99

Italian sausage sautéed with peppers and onions in a light marinara sauce, tossed with spaghetti

Fettucine or Cheese Tortellini Bolognese

12.99

Lasagna Al Forno Di Carne / Lasagna Al Spinach (V)

20.00

- Fresh layered pasta, mozzarella, meat sauce and ricotta and then baked to perfection
Or
- Fresh layered spinach pasta, sautéed spinach, mozzarella and bechamel sauce, baked with a pink cream sauce
30 Minutes Baked Time
Dinner Portion

Secondi Piatti

Served with penne marinara

Chicken Marsala

14.99

Chicken sautéed with mushrooms in a sweet marsala wine sauce

Chicken Parmigiana

13.99

Italian herb breaded chicken topped with house made mozzarella and pomodoro sauce

Chicken Picatta or Francese

14.99

Picatta - Chicken sautéed with lemon, butter, capers and white wine sauce
Francese - Chicken sautéed with lemon, butter, artichokes and white wine sauce

Hot Sandwiches

Meatball Permigiana Sub

11.00

Chicken Parmigiana Sub

11.00

Sausage, Peppers and Onions Sub

11.00

Beverages

Acqua Panna Flat Mineral Water

Bottled Lemon or Peach Iced Tea

Cappuccino

San Pellegrino Sparkling Mineral Water

Illy Espresso Single / Doppio

Decaf available

Iced Latté

Dinner Menu

Available all day

Appetizers

Portobello Mushroom

14.00

Grilled smoked mozzarella, stacked with grilled smoked mozzarella and topped with roasted red peppers

Prosciutto Parma e Mozzarella

14.00

Fresh handmade mozzarella, Parma prosciutto and roasted red peppers

Zuppa di Cozze

12.00

PEI Mussels simmered in a slightly spiced marinara over fried crostini points

Bruschetta

9.00

Grilled and toasted house made bread rubbed with garlic and topped with fresh tomatoes and basil

Calamari della Casa

12.00

Calamari and Tentacles sautéed with fresh garlic and parsley served over fried crostini points

Mozzarella in Carozza

9.00

Stuffed bread with house made mozzarella, lightly battered and fried. Served with house made marinara sauce

Pinzimonio

6.00

A delicious bread dip made with oil, romano cheese, garlic, parsley, oregano and red pepper

Antipasto al L’Italiano

14.00

Mortadella, prosciutto, soppressata salame, provolone, mixed olives, mushrooms, roasted red peppers

Involtini Melenzane

10.00

Stuffed eggplant with ricotta, mozzarella and sautéed spinach baked with our house made tomato sauce

Zuppa di Vongole

12.00

Little neck clams sautéed with garlic and fresh parsley over fried crostini points

La Bella Focaccia

8.00

Our wood burning oven focaccia topped with fresh garlic and rosemary

Calamari Fritti

12.00

Perfectly fried calamari and tentacles served with homemade marinara sauce

Zuppa del Giorno / Chef's Soup of the Day

7.00

Market Price

Insalata/Salads

Insalata Caprese

12.00

House made mozzarella tossed with fresh tomatoes, basil and romaine lettuce. Tossed in our House vinaigrette dressing

Insalata della Casa

8.00

Romaine lettuce, radicchio, tomatoes, Kalamata olives, and orange segments tossed in our House lemonette dressing

Pear and Gorgonzola Salad

9.00

Fresh sliced pear, tossed with fennel and baby arugula, topped with crumbled gorgonzola. Tossed in our House made apricot and white balsamic vinaigrette

Traditional Caprese

12.00

Layered fresh mozzarella, fresh tomatoes and basil on a bed of romaine lettuce

Insalata Greca

8.00

Romaine lettuce, Pepperoncini, red onions, cucumbers, Kalamata olives, and tomatoes tossed in our House Vinaigrette dressing and topped with Imported feta

Insalata Cesare

9.00

Romaine lettuce tossed with our House made croutons and Caesar dressing. Topped with shaved Parmiggiano
Add Anchovies 1.50

Wedge Salad

8.00

Split romaine hearts drizzled with a parmesan peppercorn dressing. Topped with shaved Parmiggiano and crumbled pancetta

Pasta

Linguini Frutti di Mare

24.00

Little neck clams, PEI mussels, calamari, and shrimp sautéed with fresh tomatoes, garlic and parsley in a light marinara sauce

Chicken Meatballs

23.00

House made chicken meatballs served over penne alla vodka.  Fresh tomatoes and shallots sautéed in a pink cream sauce.

Fettuccine Gargiullo

19.00

Spinach fettuccine tossed with caramelized onions, prosciutto, and chicken in a light pink cream sauce

Cavatelli con Broccoli

18.00

Broccoli sautéed with fresh garlic and oil, tossed with fresh cavatelli and pecorino romano cheese

Fettuccine or Cheese Tortellini Bolognese

18.00

Tossed with our home made Bolognese sauce

Fettuccine della Nonna

22.00

Shrimp sautéed with spinach and garlic in a delicate cream sauce. Tossed with fresh fettuccini

Baked Meat Lasagna

20.00

Fresh pasta layered with homemade meat sauce, béchamel and fresh mozzarella

Fettuccine Alfredo

17.00

Fresh fettuccini in a cheesy cream sauce

Orecchiette with Italian Sausage and Broccoli Rabe

20.00

Sautéed with garlic and oil, tossed with pecorino romano cheese

Shrimp Scampi

22.00

Shrimp sautéed with garlic and shallots in a lemon, white wine and butter sauce. Tossed with linguini

Linguini Pesto Genovese

19.00

Fresh house made pesto sauce tossed with linguini and topped with toasted pine nuts

Spaghetti Carbonara

19.00

A delicious pancetta and egg yolk cheese sauce

Sausage and Peppers

20.00

Italian sweet sausage, peppers and onions tossed with spaghetti

Veal Cannelloni

22.00

Ground veal stuffed inside fresh pasta rolls and topped with a pink cream sauce.

Linguine With Clams

21.00

Red- fresh tomatoes, garlic, and olive oil. 

White - garlic, olive oil, and fresh parsley sauce.

Sacchetti

23.00

Purse shaped pasta stuffed with fresh pear and cheese.  Tossed in a roasted red pepper cream sauce.

Gnocchi Napoletana

18.00

Fresh potato dumplings tossed with homemade tomato sauce, fresh mozzarella and basil

Tortellini Michelangelo

19.00

Caramelized onions, prosciutto, mushrooms and peas in a delicious cheesy cream sauce

Ravioli Delicati

18.00

Homemade cheese ravioli topped with our house made tomato sauce and basil

Manicotti Classici

18.00

Fresh pasta stuffed with ricotta and mozzarella then baked until perfection topped with fresh tomato sauce and basil

Baked Spinach Lasagna

20.00

Fresh spinach pasta layered with sautéed spinach, fresh mozzarella and béchamel sauce. Topped with a pink cream sauce

Lobster Ravioli

21.00

Tossed in a sherry cream sauce

Penne Ortolana

19.00

Fresh tomatoes sautéed with garlic, tossed with fresh pan fried eggplant. Topped with ricotta and pecorino romano cheese

Shrimp Fra Diavolo

22.00

Shrimp sautéed with fresh tomatoes in a spicy marinara sauce. Tossed with linguini

Penne alla Vodka

19.00

Fresh tomatoes sautéed with shallots in a pink cream sauce

Spaghetti with Meatballs

20.00

Homemade beef meatballs simmered in our house made tomato sauce. Tossed with spaghetti, pecorino romano and topped with basil

Eggplant Parmigiana

21.00

Layered fried eggplant with fresh mozzarella, tomato sauce and basil

Pollo/Chicken

Served with a choice of sautéed vegetable of the day or side of penne marinara.

Pollo Portofino

22.00

Chicken stuffed with fresh mozzarella and prosciutto, pan seared in a delicious white wine sauce with mushrooms

Pollo Marsala

21.00

Pan seared chicken sautéed with mushrooms in a marsala wine sauce

Pollo Masaniello

22.00

Pan seared chicken with mushrooms, rosemary and Italian sweet sausage, in a white wine sauce with a splash of balsamic

Pollo Parmigiana

20.00

Chicken breasts lightly breaded and fried topped with tomato sauce, and fresh mozzarella then perfectly baked

Pollo Caprese

22.00

Pan seared chicken layered with fresh tomatoes and fresh mozzarella. Topped with marinara sauce, basil then baked

Pollo Fantasia

21.00

Pan seared chicken sautéed with artichokes, red peppers, mushrooms and sun dried tomatoes in a white wine and balsamic sauce

Pollo Francese

21.00

Chicken breast lightly battered and seared in a lemon, white wine and butter sauce with artichokes

Pollo Piccata

21.00

Pan seared chicken sautéed with capers in a lemon, white wine and butter sauce

Pollo Rosmarino

22.00

Marinated chicken breasts with rosemary and lemon, grilled and served aside grilled vegetables

Pollo Tre Scalini

22.00

Pan seared chicken with pancetta, then topped with mozzarella, fontina and gorgonzola. In a mushroom, sun dried tomato and brandy sauce

Wine List

Red Wines

Red Sangria

20.00

A quart of our house sangria to go!  

Borgo Scopeto Chianti Classico

27.00

Italy 2017

Pakravan Papi "Prunicce" Super Tuscan

30.00

Italy 2018

Braai Cabernet Sauvignon

20.00

South Africa 2018

Caymus Cabernet Sauvignon

87.50

California 2018

High Note Malbec

20.00

Argentina 2017

Meiomi Pinot Noir

27.00

California 2017

il Tascante Nerello Mascalese

48.00

Italy 2012

Bonfante & Chiarle 'Bisù' Barolo

52.00

Italy 2013

Valle Reale Montepulciano d'Abruzzo

25.00

Italy 2013

Tiamo Organic Chianti

20.00

Italy 2018

Bruni Poggio d'Elsa Cab/Sangiovese Blend

20.00

Italy 2018

Sean Minor 4Bears Cabernet Sauvignon

23.00

California 2017

Cielo Appassionatamente Merlot/Corvina Blend

25.00

Italy 2015

Catena Malbec

30.00

Argentina 2016

Donnafugata 'Scherezade' Nero d’Avola

32.00

Italy 2018

Elio Perrone 'Tasmorcan' Barbera d’Asti

26.00

Italy 2018

Villa Loren Amarone della Valpolicella

52.00

Italy 2015

White Wines

Impero Pinot Grigio

15.00

Innocent Bystander Pink Moscato (375 ml)

12.00

Australia 2017
 

Prosecco Split (187.5ml)

7.00

Italy (N/V)

La Doria Gavi di Gavi

21.00

Italy 2018

Oxford Landing Chardonnay

15.00

Australia 2019

Centorri Moscato d'Asti

20.00

Italy, 2016

Ponga Sauvignon Blanc

21.00

New Zealand 2019

Dr. Pauly Bergweiler Noble House Riesling

18.00

Germany 2018

Warning: Consumption of under-cooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses. Alert your server of any food allergies. Ask your server if a dish can be made gluten free